Vegetable dishes

Choose a dry sabzi to serve beside dal and roti, or a vegetable curry for a fuller meal. These recipes cover leafy greens, gourds, okra, potatoes and seasonal vegetables.

• Sarson Ka Saag
• Dry Jeera Aloo
• Baigan Ka Bharta
• Masala Bhindi
• Bharwa Tinde
• Palak Paneer
• Aloo Matar
• Sukhi Arbi Masala
• Aloo Gobhi Masala
• Crispy Karele ki Sabzi
• Bharwa Karela
• Tariwale Aloo
• Ghiya Ke Kofte
• Ghiya ki Sabzi
• Turai ki Sabzi
• Sukhe Aloo Matar
• Lehsuni Palak
• Fried Aloo Gobhi
• Mooli ki Sabzi